I have compiled all of my tips and tricks into this masterclass to help take the mystery and frustration out of working with fondant! We will cover all the essentials including colouring fondant, how best to work with it and basic decorating techniques such as watercolour, gold leaf, two-tone and silicone moulds. If you are a beginner who is looking to learn the basics of working with fondant, this class is for you!

Follow along as I bake my cookies and talk about all the important things that will set your sugar cookie dough up for success. Learn how to get straight, sharp edges on your squares and why cookies will often spread to different sizes during the baking process. The recipe included is very minimal spread and you will discover why you really need to stop searching for that elusive "zero spread" sugar cookie recipe!